Vegan Protein blend 25g (Pea Protein Isolate, Brown Rice Protein, Quinoa)
Pea Protein Isolate is a natural vegetable protein derived from peas. With a balanced amino acid spread and high protein concentration, Pea Protein Isolate is a top runner for Vegans and Vegetarians. It is also a great source of iron and can aid muscle growth, weight loss and heart health.
Brown Rice Protein contains amino acids which can help nourish blood vessels, improve kidney and liver function and is also high in cysteine, which can help enhance lung health, boost sports performance and promote the body’s detoxification process.
Quinoa is one of the few plant proteins that is a complete protein. This means it contains all of the essential amino acids you need. It is an extremely popular grain due to its nutritious abundance as it is also packed with vitamins and minerals and healthy fats.
MCT Oil Powder 400mg (Natural MCT Oil, Maltodextrin, Modified Food Starch)
MCT Oil promotes weight loss in several ways. Studies have been shown that it promotes the feeling of fullness as people taking two tablespoons of MCT oil in breakfast ended up eating less food for lunch. It has also been shown to reduce body weight and waist circumference significantly. Several research studies even report that it could help prevent obesity. It helps burn calories, so keep you in the fat-burning state. Additionally, it supports the gut lining by optimizing the growth of good bacteria, which could also help you lose weight. It's also an instant source of energy for the brain. A research study found that athletes who took MCTs with food before cycling had lower lactate levels and found it easier to exercise.
Maltodextrin can be a quick source of energy. One gram contains four calories, the same amount as table sugar or sucrose. The body digests the powder quickly to help you get some fuel for your muscles.
Antioxidant Blend 150mg (Acai Berry, Acerola, Amla, Jabuticaba, Cranberry, Goji, Mangosteen, Maqui Berry, Pomegranate, Strawberry, Organic Schisandra)
Antioxidants are compounds found in certain foods that can protect our bodies from harmful chemicals.
Acai Berries are a Brazilian “superfruit.” Some of acai’s most powerful health benefits come from plant compounds. The most notable one among these is anthocyanins, which give acai berries their deep purple color and act as antioxidants in the body.
Acerola is a plant that produces cherry-like berries. Traditional uses include treatment for liver ailments, diarrhea, dysentery, coughs, and colds. But Acerola is most well-known for being extremely rich in vitamin C.
Amla, also known as Indian gooseberries, grows on a flowering tree of the same name. The antioxidants and vitamins found in amla berries offer several health benefits, but mainly; digestion support, immunity and brain/memory health.
Jabuticaba is a tropical, evergreen shrub or small, much branched, ornamental tree. A few of the main health benefits of jabuticaba is: reduces the effect of asthma; has an anti-inflammatory effect due to its high content in anthocyanins; and it is rich in potent antioxidants.
Cranberries are rich in various healthy vitamins and plant compounds
Goji berries are tiny red fruits packed with antioxidants and powerful medicinal properties. They’re a great source of nutrients, including vitamins and minerals.
Mangosteen (Garcinia mangostana) is an exotic, tropical fruit originally from Southeast Asia. It offers many health benefits due to its rich supply of nutrients, fiber, and unique antioxidants
Maqui berry (Aristotelia chilensis) is an exotic, dark-purple fruit that grows wild in South America. It has a high antioxidant content and potential health benefits include: reduced inflammation; blood sugar control and heart health.
Pomegranates are low in calories and fat, and high in fiber, vitamins, and minerals. They’re also full of antioxidants and anti-inflammatory compounds such as punicalagins. These have been studied for their protective benefits for heart, urinary, brain, digestive, and prostate health.
Strawberries are an excellent source of vitamin C and manganese and also contain decent amounts of folate (vitamin B9) and potassium. Strawberries are very rich in antioxidants and plant compounds, which may have benefits for heart health and blood sugar control
Schisandra is a fruit-bearing vine. It has a long history of medical use throughout Asia and Russia. It may be effective against several diseases, including hepatitis and Alzheimer’s disease.